VALENTINE'S DAY Dinner

Two lobster tails served with drawn butter and lemon, seasonal vegetables and creamy garlic mashed potatoes.

AAA center cut sirloin with black tiger prawns and bearnaise sauce served with seasonal vegetables and creamy garlic mashed potatoes.

AAA center cut 6oz sirloin and lobster tail served with drawn butter and lemon, seasonal vegetables and creamy garlic mashed potatoes.

AAA center cut 6oz sirloin steak topped with shrimp and hollandaise sauce, served with seasonal vegetables and creamy garlic mashed potatoes.

1oz Godiva chocolate liqueur, 1/2oz Crème de Cacao, 1oz vodka and cream

6oz glass

2oz raspberry vodka, freshly squeezed lime juice, soda and grenadine